Sunday, October 9, 2022
THIS WEEK:
Our keynote presentation will be by motivational speaker, sports enthusiast, actor and teacher, Billy Staples.
This will be our second gathering at our new home for our weekly meetings! Same building, different floor, bigger room. Join us on the 5th floor of the Fowler Family Center, 511 E Third Street, Bethlehem. This is the Southside campus of Northampton Community College. We meet in room 523.
In addition to the move to a larger room, there is an adjustment to the lunch menu. At this lunch meeting we will offer YOUR choice of 4 sandwiches:
- Chipotle Smoked Turkey Baguette wrap (smoked turkey, pepper Jack Cheese with Spicy Chipotle Mayo)
- Roast Beet & Cheddar Ciabatta sandwich (roast beef and mild cheddar, lettuce, tomato topped with tangy Horseradish cream spread)
- Basil Pesto Tuscan Grilled Chicken sandwich (grilled chicken with basil pesto, provolone, on Foccacia)
- Roasted Vegetable Multigrain Sandwich (roasted squash, peppers, accompanied by Herbed Goat Cheese with Field Greens on a multigrain roll)
All sandwiches are made to order and served with iced tea, lemonade and water, pasta salad, chips and cookies. The cost is $14.00, payable in cash (exact change please) or by check made out to the Bethlehem Rotary Club.
PLEASE EMAIL JILL LONG WITH YOUR SANDWICH CHOICES BY NOT LATER THAN TUESDAY AFTERNOON AT 2PM
LAST WEEK:
We held our first meeting in a new home for the Rotary Club of Bethlehem. Bruce Haines, Managing Partner for the Historic Hotel Bethlehem, was our guest speaker. He arrived early and gave a most engaging presentation on the history of the hotel through its many phases of development. Gerry Long introduced the guest speaker reminding us Hotel Bethlehem was the location of the inaugural Taste & Tunes in 2013. This was one of our best attended meetings in recent weeks with an additional eight Rotarians on the Zoom link.
TASTES & TUNES UPDATE
We offer sincere thanks to all who planned, organized, promoted, donated, sponsored, sold tickets, cooked, served, setup, cleanup, and or attended the successful Taste & Tunes event last week Sunday afternoon. Special thanks to event chair, Deb Walter, and her team.
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